in the kitchen

  1. Chicken and Bean Enchiladas

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    March 10, 2017 by Sarah

    Spring is arriving in full force over here, and I’m so happy about it. We’re back at the park many …
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  2. Homemade Chicken Stock

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    February 24, 2017 by Sarah

    I appreciate routine these days. The kids work best this way and with my mind in so many different places …
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  3. Cooking for Kids: Noodle Soup

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    February 10, 2017 by Sarah

    This is what we’ve been eating a lot these days for lunch. It’s easy and can be pulled together in …
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  4. Warm-You-Up Tea

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    November 18, 2016 by Sarah

    It’s getting chilly over here in the bay area, 63 degrees daytime highs! I’ve become such a cold weather wimp …
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  5. What We Ate

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    November 4, 2016 by Sarah

    I’m really enjoying the fall and the beginning of the holiday season. Persimmons, pears, and winter squash are all over …
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  6. My Korean Everything Sauce

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    September 16, 2016 by Sarah

    When I talk about my go-to dishes, some variation of this sauce is used in most all of the Korean …
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Instagram

  • Im forever wishing that we grew more snap peas! Thehellip
  • This to me right now is comfort in a bowlhellip
  • I have so many favorite little nooks in our gardenhellip
  • A new thing I tried this year was giving myhellip
  • The best part of the roast chicken the carrots andhellip
  • Somehow I managed to not kill the rhubarb that Ihellip
  • We harvested out first batch of shelling peas yesterday Thehellip
  • Our grapevines are really taking off this year These arehellip
  • My favorite local farmers market opened up this month andhellip
  • Spotted a little friend at the farmers market These beetshellip
  • Radishes plucked out of the ground about 20 minutes agohellip
  • One of my projects on my to do list hashellip

At a Glance

  • DSC_8242
    3 Easy Korean Sides
  • DSC_6022
    My Meeting with a Stylist
  • DSC_4938
    Capellini with Tomatoes + Basil
  • IMG_0751
    Cloth Diapering 101